STYLES OF SERVICE

Three styles of catering service are now available, allowing you to select the type of tableware and service that best match your event.

 

FAQs

What are event facilities?
What are "non-event" facilities?
Answers

IN TIME

This "drop-off" catering style provides basic disposable tableware and the greatest affordability for your event planning.

  • Cold Food & Beverages only.
  • Linens are not provided with this service.
  • Please note you are responsible for disposing of remaining food items properly.

IN TOUCH

This "buffet" catering style provides enhanced disposable tableware and an upscale touch for your event planning.

  • Hot or Cold Food Services

IN STYLE

This "formal" catering style provides a complete china/silverware setting and an elegant presentation for your event planning.

  • Hot or Cold Food Services
  • Your choice of Buffet or Plated (Sit-Down) Services
  • Available at Event Facilities Only